VZJ sign up for etocs
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


Right arrow Help viewing high resolution images
Right arrow Return to article
Click on image to view larger version.


Figure 2


FIG. 2. (a) Schematic altered from Skoop et al. (1990) indicating conceptually how microbial activity is affected by soil water content. (b) Data from Schjonning et al. (2003) for a sand (L1), sandy loam (L2), and clay (L3) showing nitrification and CO2 production as a function of water content.





Right arrow Return to article


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
The SCI Journals Agronomy Journal Crop Science
Journal of Natural Resources
and Life Sciences Education
Soil Science Society of America Journal
Journal of Plant Registrations Journal of
Environmental Quality
The Plant Genome